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SKU: HDL-1-5
Sometimes sold by the trade name "pickle crisp", hydrated lime is 100% natural. Make crispy homemade pickles without the use of artificial preservatives or texture enhancers.
Use 1 cup of hydrated lime dissolved in 1 gallon of water(cut into fractions for small batches). In a non-reactive vessel (plastic or stainless), soak fresh vegetables for 12-24 hours. Rinse thoroughly & proceed to pickling in normal manner.
1/2 pound for $12.99
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